Recently, my daughter needed to make tapas for her Spanish class. We were delighted to find this dish from Spain. It is very similar to Italian bruschetta. It always fascinates me to discover regional variations of favorite dishes. This is not nightshade free because it contains tomatoes. INGREDIENTS: 6 vine ripe tomatoes 1 loaf of ciabatta…
Author: Michelle Archer
Wife, foodie and advocate of the direct sales industry.
Butternut Squash Gnocchi with Brown Butter Sage Sauce
This decadent, comforting dish is gluten free, cow dairy free and night-shade free. Gluten free flour can be tricky. It is a soft dough so use a light touch when rolling your gnocchis. This is the perfect activity to get the entire family involved in. The family that cooks together, stays together! INGREDIENTS: 1 small…
Pesto Sauce
As we begin to bid farewell to summer, I thought I would celebrate with pesto. This universal sauce is so easy to make and divine! INGREDIENTS: 1/2 Cup Pine Nuts (Almonds Work Too) 1/2 Cup Premium Olive Oil 1/2 Cup Manchego or Pecorino Romano , Grated (Parmesan if you are not cow Dairy Free) 1 TBS…
Delicious Kale Salad
We are often so unimaginative with salad. It doesn’t have to be anemic iceberg and cherry tomatoes. A salad can be a divine layering of flavors and textures. Here is a favorite in our house. Four ingredients with a 5 minute, vinaigrette dressing. INGREDIENTS: 1 bunch of kale or winter kale, chopped 1 cup of…
Lemon pepper seasoning
Why are we buying this? It is three perfect ingredients and takes minutes to make. The result is 10 times the flavor of that stuff in the pre-made jar. INGREDIENTS: 2 large lemons, zested 1 teaspoon (100 cracks) fresh ground pepper 2 tsp of kosher salt Literally, that is it. Mix to combine and use…
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