INGREDIENTS: 4 ears corn 4 tablespoons (1/2 stick) unsalted butter substitute at room temperature 2 tablespoons coarsely chopped sage 1/2 teaspoon finely chopped lime zest 2 teaspoons freshly squeezed lime juice Coarse salt and ground pepper INSTRUCTIONS: Combine butter substitute, lime zest, juice, sage, salt and pepper. Peel back husks to remove silk. Coat each…
Mediterranean Pickled Onions
1 medium red onion, thinly sliced into rings 1 teaspoon fresh oregano 1/2 teaspoon fresh dill 1 Tablespoon of fennel 1 Tablespoon of sugar 1/4 cup rice wine 1/4 cup of cider vinegar salt and pepper to taste Mix, cover and refrigerate for 30 minutes. You can make these ahead and store them for a…
Mediterranean Spice Mix
This is perfect for lamb, chicken or beef. Yes, you can buy one but you really have no idea what is in it. This one is night shade free and you control the salt. I make it up in a big batch (quadruple this recipe) and store it in a spice jar. It make it…
Mediterranean Lamb Burger
INGREDIENTS 1 pound of ground beef lamb 2 TBS red wine 1 Tablespoon of premium Olive Oil 1 Tablespoon of Mediterranean Spice Mix 1 egg yolk 1/2 tsp salt 15 cracks of pepper INSTRUCTIONS Mix ingredients thoroughly. Pat into patties about an inch thick. Create an indentation in the center to prevent shrinking. Grill to taste!…
Mustard Herbed Game Hen
Cornish game hen is one of my Husband’s favorite dishes and they are fantastic for a crowd. A cornish game hen is a British breed that is smaller and younger than a chicken. The meat is is tender and flavorful. They cook quickly and plate beautifully. You can bake them as you would any chicken….
