Looking for the perfect cookie icing? Look no further! This is made with meringue powder so you can make ahead and store for weeks! Amazing for gingerbread houses too! Ingredients 4 cups (about 1 lb.) powdered sugar (confectioners’ sugar) 5 tablespoons warm water 3 tablespoons meringue powder Tools Electric hand mixer or stand mixer Large…
Category: dairy free
Pecan Sweet Potato Casserole
INGREDIENTS 3 pounds sweet potatoes (about 8), peeled and cut into 1-inch pieces 1/4 cup of goat or almond milk 4 tablespoons Earth Balance butter substitute 1 teaspoon cinnamon 1/2 teaspoon clove 1/4 teaspoon of nutmeg 1 teaspoon of vanilla 1 teaspoon of molasses 1/2 Tablespoon of orange zest 1 Tablespoons of Bourbon 1/4 cup…
Marinated Skirt Steak
1 and ½ pounds of skirt steak 1 Tablespoon balsamic vinegar 2 Tablespoons Tamari gluten free soy sauce 2 Tablespoons worcestershire sauce (night shade) 2 Tablespoons apple cider vinegar 2 teaspoons minced garlic 1/2 teaspoon of cumin 1 teaspoon salt 10 cracks of black pepper 2 tablespoons olive oil 1 Tablespoon of tequila Instructions Combine everything but steak and whisk. Add steak and marinade in a ziploc…
Swedish Meatballs
Here is an old classic. My Husband fell in love with these in a business trip to Sweden. Of course, I had to replicate it. I turned to my Joy of Cooking book which never fails. Lingonberries are like cranberry only better. You can order Lingonberry jam. It is the perfect foil for this creamy…
Bolognese
We fell in love with this super simple dish while watching Stanley Tucci discovers Italy. It is nightshade free ( no tomato) and can be gluten free. It is absolutely delicious in its rustic presentation and pretty quick to make so it goes in my 30 minute meals when made with prepared pasta. Enjoy! INGREDIENTS:…
