Citrus Greek Salad Dressing
Once you realize how easy it is to make your own dressing, you make kick the store bought version for good. It takes just minutes to make without all the preservatives and additives.
Category: gluten free
Mediterranean Lamb and Rice Bowl
This dish can be served as a bar which allows picky people to make their own bowl. Just a few simple components make some Mediterranean magic! Don’t let the long list scare you. It’s all very simple cooking and much can be done ahead of time. GREEK DRESSING {make ahead} 1 large clove of garlic,…
Tzatziki
So easy and so delicious! The trick is finding actual Greek yogurt which is made from sheep milk. Be sure to read your labels. All of the “Greek Style” popular yogurts are really dressed up cow’s milk. If you do not have a cow dairy free kitchen, any yogurt will do! INGREDIENTS: 1 English cucumber,…
Hummus
Hummus is so easy to make and this home made version is heads and shoulders above anything you can buy in the store. INGREDIENTS: 2 cans (15 ounce) chickpeas, drained and rinsed juice of 2 lemons 1/2 Tablespoon of lemon zest 4 cloves garlic, sautéed or 1 TBSP dry 1-1/2 teaspoons salt 1/2 cup tahini…
Mock Mashed Potatoes Celery Root Puree
Mock Mashed Potatoes/ Celery Root Puree INGREDIENTS: 2-3 cups goat milk 3 pounds celery root, peeled (see Tip) and cut into 1-inch cubes 2 cloves of garlic 2 tablespoons unsalted butter, softened ½ teaspoon sea salt Freshly ground pepper to taste Tip: Peel celery root back past this fibrous ring for smooth puree. DIRECTIONS:…
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