Every find yourself in need of a pie shield with none to hand? Without shielding the edges on some recipes you end up with burt crust. Here is a quick easy way to craft a shield that won’t slip or gape. Place your pie pan on a piece of tin foil and trace around the…
Coconut whipped cream
Dairy free, vegan and delicious! The trick to this is keeping everything super cold. The result is beautiful, fluffy whipped cream! INGREDIENTS: 1 (14 ounce) can unsweetened coconut milk 2 tablespoons white sugar 1 teaspoon pure vanilla extract INSTRUCTIONS: Place the can of coconut, metal mixing bowl and beaters in the refrigerator or freezer 1…
Chocolate Dipped Strawberries
These are so simple to make and a wonderful family project. I love them anytime but no New Year’s Eve is complete without them in my book! From drizzles to swirls to decorative sugars, you can let your creativity run rampant! INGREDIENTS: 1 pint (2 cups) medium-large strawberries (18 to 20 strawberries) 1/2 cup semisweet chocolate…
New Years Eve Fried Black Eyed Peas
I may have to turn in a Southern card for this but I don’t actually like black eyed peas. They are waxy and unpleasant. For years I suffered through a spoonful on NYE until my friend Wes turned me on to FRIED black eyed peas! This is so easy, it is nearly cheating especially if…
Lemon Chess Pie
There are so many beautiful versions of this simple pie. Enjoy this one married with delicious coconut. INGREDIENTS: Gluten Free Pie crust 1 and 1/2 cups sugar 2 Tablespoons cornmeal 1 Tablespoon GF flour or cornstarch 1/4 teaspoon salt 1/4 cup butter substitute 1/4 cup goat milk 1 Tablespoon lemon juice Zest of 1 lemon…
redstovediaries 