Christmas, Sauces and Marinades, Side Dishes, Thanksgiving, vegetarian Orange Cranberry Relish Posted by Michelle Archer on December 24, 2017August 6, 2018 INGREDIENTS: 16 ounces of cranberries 1 orange, zested and juiced 1 cinnamon stick 1/2 cup sugar DIRECTIONS: Combine all ingredients in a sauce pan and cook over medium heat until cranberries burst. Chill and serve. Share this:EmailPinterestTwitterFacebookLinkedInRedditTumblrMorePrintLike this:Like Loading...